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	<title>cheese Archives - fiftytwothursdays</title>
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		<title>Homemade Spaghetti Sauce</title>
		<link>https://www.fiftytwothursdays.us/foodie/homemade-spaghetti-sauce/</link>
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		<dc:creator><![CDATA[Michelle Martin]]></dc:creator>
		<pubDate>Fri, 16 May 2014 11:27:49 +0000</pubDate>
				<category><![CDATA[foodie]]></category>
		<category><![CDATA[activities in dc]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[bucantini noodles]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[DC]]></category>
		<category><![CDATA[dc blogger]]></category>
		<category><![CDATA[delverge bucantini]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[easy meals]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food blogger]]></category>
		<category><![CDATA[Foodie]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[homemade]]></category>
		<category><![CDATA[homemade sauce]]></category>
		<category><![CDATA[homemade spaghetti]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[italian recipes]]></category>
		<category><![CDATA[italian sauce]]></category>
		<category><![CDATA[meals]]></category>
		<category><![CDATA[mozzarella]]></category>
		<category><![CDATA[nom nom]]></category>
		<category><![CDATA[noodles]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[spaghetti]]></category>
		<category><![CDATA[supper]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[whats for dinner]]></category>
		<category><![CDATA[zucchini]]></category>
		<guid isPermaLink="false">http://fiftytwothursdays.us/?p=2265</guid>

					<description><![CDATA[<p>For lent I gave up pasta and anything Italian related as this is my kryptonite if you know me at all.  So of course the first meal we made after Easter was spaghetti. We had to do it big this time since this was probably the longest I had ever gone with out devouring in my favorite dish (well&#8230;.lasagna is, but close enough). Tonight, we decided to make our own sauce to make this meal extra special and it was absolutely delicious! Maybe next post we will make our own pasta and truly do it the real Italian way with homemade wine?! Who knows&#8230;stay tuned. What you will need.. Noodles: Delverge Bucantini 2lbs Ground Turkey 4 Large Tomatoes 1 Onion 1 Zucchini 1/2 Red Pepper 3 Carrots  1/4 TSP Salt &#38; Peper 1/4 TSP Garlic Powder 1/4 TSP Red Pepper 1/4 TSP Cumin 1/4 TSP Cinnamon 1/4 Cup Greek Yogurt 2oz Sun-dried Tomatoes Basil leaves Most of the items you can find right in your cabinet and mix and subtract to your desire and liking. Begin by liquifying the tomatoes, red pepper, sun-dried tomatoes and zucchini in food processor. Move the sauce to a large pot, heat on med/high, add all spices (note: [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://www.fiftytwothursdays.us/foodie/homemade-spaghetti-sauce/">Homemade Spaghetti Sauce</a> appeared first on <a rel="nofollow" href="https://www.fiftytwothursdays.us">fiftytwothursdays</a>.</p>
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		<title>NYE Party Planning with a Vintage Twist</title>
		<link>https://www.fiftytwothursdays.us/diy/nye-party-planning-with-a-vintage-twist/</link>
					<comments>https://www.fiftytwothursdays.us/diy/nye-party-planning-with-a-vintage-twist/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sun, 29 Dec 2013 22:34:04 +0000</pubDate>
				<category><![CDATA[DIY]]></category>
		<category><![CDATA[foodie]]></category>
		<category><![CDATA[Airmail]]></category>
		<category><![CDATA[book]]></category>
		<category><![CDATA[Calvert]]></category>
		<category><![CDATA[champagne]]></category>
		<category><![CDATA[Champagne Cocktail]]></category>
		<category><![CDATA[champagne cocktail recipe]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[entertaining]]></category>
		<category><![CDATA[French 75]]></category>
		<category><![CDATA[gin]]></category>
		<category><![CDATA[home entertaining]]></category>
		<category><![CDATA[hors d'oeuvres recipe]]></category>
		<category><![CDATA[mixology]]></category>
		<category><![CDATA[new years eve]]></category>
		<category><![CDATA[new years eve party]]></category>
		<category><![CDATA[NYE]]></category>
		<category><![CDATA[NYE Cocktails]]></category>
		<category><![CDATA[nye party ideas]]></category>
		<category><![CDATA[party ideas]]></category>
		<category><![CDATA[party planning]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[The Calvert Party Encyclopedia]]></category>
		<category><![CDATA[vintage]]></category>
		<category><![CDATA[vintage cocktails]]></category>
		<category><![CDATA[Whiskey]]></category>
		<guid isPermaLink="false">http://fiftytwothursdays.us/?p=624</guid>

					<description><![CDATA[<p>Throwing a party this New Years Eve and having trouble thinking of creative cocktails to serve? If so, I have you covered. My husband found this little gem when he was back home and was amazing enough to share with me.  So now I am sharing with you..  I present to you The Calvert Party Encyclopedia, published in 1965.  The book is full of vintage cocktail recipes, quirky hors d&#8217;oeuvres and party ideas for any occasion. I thought since New Year&#8217;s is upon us, I would share with you the champagne cocktails and a few of the hors d&#8217;oeuvres. Check back soon because I will be posting the entire book for you to peruse at your leisure.   Hope you all enjoy and have a Happy New Year! &#160; Toasts in 15 Langauges; sure to impress Alla Salute! Sarah</p>
<p>The post <a rel="nofollow" href="https://www.fiftytwothursdays.us/diy/nye-party-planning-with-a-vintage-twist/">NYE Party Planning with a Vintage Twist</a> appeared first on <a rel="nofollow" href="https://www.fiftytwothursdays.us">fiftytwothursdays</a>.</p>
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